Strategi Pemasaran Keripik Singkong Cap Kelinci Industri Rumah Tangga di Tanjung Morawa Kabupaten Deli Serdang

Supriadi Harahap, Khairul Saleh, Gustami Harahap

Abstract


This study aims to the strengths, weaknesses, opportunities and threats to the marketing of cassava chip home industry and to determine the marketing strategy of cassava  chip  home  industry  stamp  rabbit  chips  in  Tanjung  Morawa  District,  Deli Serdang  Regency.  The research method used was Snowball Sampling.  Research samples were 33 samples. Based on the research, one producer was found, then two traders from the producer, then five retailers took from the collecting trader, and twenty- five consumers who bought from the retailer of cassava stamp rabbit chips. Data collection methods use primary and secondary data.  Data analysis method used is descriptive analysis with the SWOT analysis method by identifying internal. Avoid referrals and unusual evaluation (IFE) and identifying external factor evaluation (EFE), followed by searching for the right strategy through the IE matrix and the SWOT matrix. The results of this study indicate that rabbit stamp cassava chips in Tanjung Morawa Subdistrict Deli Serdang Regency which is running a progressive strategy signifies a strong effort and opportunity to be developed. By taking an SO strategy from the results of the questionnaire, it can be obtained by maintaining and maintaining the superiority of the product can increase the demand for cassava chips rabbit stamp is getting higher, and utilizing a strategic location and the possibility of increasing collection traders, making it easier for the process to market the product to retailers abbreviations. Cambria 10, with one line spacing (1) spacing. In Indonesian.

Keywords


marketing strategy; cap rabbit cassava chips; SWOT.

Full Text:

PDF

References


Angipta S.N. (2011). Strategi Pemasaran Keripik Tempe Pada Industri Rumah Tangga di Kecamatan Baturetno Kabupaten Wonogiri. Skripsi. Universitas Sebelas Maret

Arikunto, S. (2006). Prosedur Penelitian Suatu Pendekatan Praktik. Jakarta: Rineka Cipta

Assauri, S. (2011). Manajemen Pemasaran. Jakarta: Rajawali Pers

Astawan, M & Wahyuni, A. (1991). Teknologi Pengolahan Pangan Nabati Tepat Guna. Jakarta: Akademi Prassindo.

Badan Pusat Statistik. (2012). Dinas Tanaman Pangan Dan Hortikultura Provinsi Sumatera Utara Tahun 2012 – 2016, BPS SUMUT

Basu, S. (2001). Manajemen Pemasaran Modern. Yogyakarta: BPFE.

Boone, Louis E. Kurtz, David L. (2008). Pengantar Bisnis Kontemporer, buku 1. Jakarta: Salemba Empat.

Cahyanum, M., Tantawi, A., & Siregar, R. (2019). ANALISIS SALURAN PEMASARAN OKRA (Abelmoschus esculentus L.) DI KECAMATAN MEDAN KOTA. Jurnal Agriuma, 1(1). doi:https://doi.org/10.31289/agr.v1i1.2318

David, F.R. (2004). Manajemen Strategis: Konsep. Edisi ketujuh. Jakarta: PT. Prenhallindo.

Fajar, L. (2008). Manajemen Pemasaran. Yogyakarta: Graha Ilmu.

Harahap, I., Habibi, D., & Rizal, A. (2020). Analisis Strategi Pemasaran Agroindustri Opak di Desa Tuntungan I Kecamatan Pancur Batu Kabupaten Deli Serdang. Jurnal Agriuma, 2(1), 60-69. doi:https://doi.org/10.31289/agr.v2i1.3723

Harahap, S., Lubis, Z., & Rahman, A. (2019). Analisis Potensi dan Strategi Pemanfaatan Limbah Kelapa Sawit di Kabupaten Labuhanbatu. AGRISAINS: Jurnal Ilmiah Magister Agribisnis, 1(2), 162-176.

Ilvira, R. F. (2015). Analisis Usaha Dan Strategi Pengembangan Agribisnis Buah Naga CV Kusumo Wanadri Kulon Progo (Doctoral dissertation, Universitas Gadjah Mada).

Indriyo, G. & Agus, M. (2000). Manajemen Bisnis Logisti. Yogyakarta: BPFE

Ismini. (2010). Analisis Nilai Tambah Dan Strategi Pemasaran Keripik Singkong I Perusahaan Mickey Mouse. J. Agrika. 4 (2)

Kotler, P, (2000). Manajemen Pemasaran. Jakarta: Erlangga

Laksana, F. (2008). Manajemen Pemasaran, Edisi Pertama, Graha Ilmu.

Manalu, E., Saleh, K., & Saragih, F. (2019). ANALISIS PEMASARAN KOPI ARABIKA ( Caffea arabica ) (Studikasus: Desa SitinjoII, Kecamatan Sitinjo, Kabupaten Dairi). Jurnal Agriuma, 1(2), 36-48. doi:https://doi.org/10.31289/agr.v1i2.2840

Mardiana, S., Yanis, M., & Ayu, S. (2018). ANALISIS STRATEGI PEMASARAN TEMPE KELOMPOK USAHA KECIL MENENGAH (UKM) DI DESA SEI MENCIRIM KECAMATAN SUNGGAL KABUPATEN DELI SERDANG. JURNAL AGRICA, 11(2), 93-111. doi:https://doi.org/10.31289/agrica.v11i2.1830

Masyhuri. (2000). Pengembangan Agroindustri Melalui Penelitian dan Pengembangan Produk yang Intensif dan Berkesinambungan. Journal Agro Ekonomi VII (1): 30-45

Putri, T., Lubis, M., & Saleh, K. (2019). Strategi Pengembangan Usaha Sapu Ijuk. Jurnal Ilmiah Pertanian ( JIPERTA), 1(1), 80-90.

Rangkuti, F. (2001). Analisis SWOT Teknik Membedah Kasus Bisnis: Reorientasi Konsep Perencanaan Strategis Untuk Menghadapi Abad 21. Jakarta: PT. Gramedia Pustaka Utama

Saragih, B., Kuswardani, R., & Hasibuan, S. (2019). Strategi Peningkatan Pendapatan Usahatani Padi Sawah di Kota Tebing Tinggi. AGRISAINS: Jurnal Ilmiah Magister Agribisnis, 1(2), 177-189.

Wahyuniarso, T.DS. (2013). Strategi pengembangan industri kecil keripik didusun karangbolo desa lerep Kabupaten Semarang. Skripsi. Universitas Negeri Semarang.

Zakiah, P. (2006). Analisis Strategi Pemasaran Keripik Pisang Pada Perusahaan Suseno di bandar Lampung. Skripsi. Institut Pertanian Bogor




DOI: https://doi.org/10.31289/jiperta.v3i1.425

Refbacks

  • There are currently no refbacks.


Fakultas Pertanian
Universitas Medan Area
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License